Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this recipe -- I can say that you almost cannot have too much ham! Thank you! Add potatoes, cabbage and ham and stir to combine. text-decoration: underline !important; . You absolutely can! It was fantastic. Ham - bone-in is best, NOT flavored (you can also use leftover ham), Potatoes-as many or as few as you would like but 3 pounds is a good starting point (tips regarding the type of potato to use can be found in the Notes section), Cube the ham into smaller pieces,1 to 1 inch cubes, and place on the bottom of a large pot. Add potatoes, cabbage and ham and stir to combine. xo, How long do you cook for on the stove top? large onion, chopped (about 2 cups), 1 Call (855)475-2300 toll-free 7:30 AM to 5:00 PM EST Monday through Friday. Do you serve anything else with it? Post a pic and mention @skinnytaste or tag #skinnytaste! This scalloped ham and cabbage casserole is easy, cheesy, and oh-so satisfying. Place the bay leaf, thyme, peppercorns, garlic and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string. Test Kitchen Tip: Save stove space and time by preparing these potatoes in the slow . Thank you so much for letting me know you tried the recipe and you liked it, and thanks for letting me know your variation! According to legend, it's good luck to eat this delicious black-eyed pea, ham, and cabbage stew on New Year's Day but you'll want to eat it all year long. Spray a 9 x 13 baking dish with cooking spray. Stud the ham with the whole cloves, distributing them evenly over the surface. Taste and adjust seasoning, if necessary. class in seventh and eighth grade, I had absolutely no experience with cooking or homemaking. beef roulade with red cabbage, potatoes and sauce, german meat roll stuffed with cucumbers and bacon, close up, selected focus, narrow depth of field Bacon wrapped chicken rolls stuffed with feta cheese and spinach served with baked potato wedges and tomato sauce. What makes this dynamic duo so unstoppable? Directions. Hello Were sorry, but we do not ship products at this time. If youre making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. Serves 4. It's a little tough once the soup is finished, but you could try adding some additional unsalted broth to bring down the salt level of the broth overall. Have an awesome day. Taste and adjust seasoning, if necessary. Transfer the pot to a preheated oven and let it braise in the oven for about an hour. Email address will not be published. Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Ham, cabbage and potatoes is always a feel good, reminds me of my childhood, autumn type meal. Thanks so much for the instructions. That's so amazing, Dawn! Cabbage, Potato and Smoked Sausage Skillet. It's inexpensive, easy and tastes great. Add all the veggies except the cabbage. window.FontAwesomeConfig = { autoReplaceSvg: false } In a ceramic or marble mortar (or using a food processor), crush the garlic, cumin and salt to a smooth paste. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. DO NOT ADD WATER. Enough ham for quite a few meals. bottom: 250px !important; I'm better known as The Homemaking Coach! It's one of our all-time favorite recipes! . Cook on low for 4 to 5 hours. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth. Turn the heat down to low, cover, and simmer for at least two hours. I adjusted the seasoning up and added a little extra chicken stock to allow for the extra vegetables but still was a little conservative with the chicken stock, so as to have more of a stew rather than a soup. Stir in bouillon. Miriam Hahn/Tasting Table. You do not have to cut it up. The simple flavors get brightened at the end with a splash of cider vinegar. It was minus 11 below with a wind chill factor of 29 below in Massachusetts yesterday, so it was the perfect day to make this soup. The ham is salty so it is very easy to over salt this dish. But basically, I used exactly the same ingredients that your recipe called for, including the fresh thyme. Place the ham, carrots, potatoes and onions in a Dutch oven. You can unsubscribe at any time by clicking the link in the footer of our emails. Add in the ham and fry until golden brown all around. Discard chile, and add potatoes to pot; simmer until just tender, 10 to 12 minutes. I have eaten this since my childhood. "What a great idea to use pot stickers for a fast and delicious soup," says reviewer Sharyl. Notes I really like dishes that contain cabbage and this one looks really tasty. It's a keeper, thank you! I cook big meals but you can use as much or as little as you like. 2023 Warner Bros. Step 1 Heat the oil in a 6-quart saucepot over medium-high heat. Serve with a side salad to round out the meal. Add ham, chicken broth, cream and salt . have to run to turn down the stove. To "stir the pot" and get your brainstorming started, we've rounded up 41 of our best recipes. .content-container.site-container { Stop by my blog and see the award I gave you! I added a couple of cans of diced tomatoes to it this time. Add the breadcrumbs, pepper paste or harissa . Chop the bacon into small pieces. So good and so easy! Few soups say "stick to your ribs" like . Thanks!!! } formId: '6143ba428a9a21678c2d4da6', Hi Char! Subscribe to my weekly email newsletter for a FREE and you'll get the latest meal ideas & new recipes every week! You can also try adding some additional cooked diced potatoes that are not salted. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I just use Yukon or red because I keep the peels on. I see so many recipes where they are cutting the meat off the bone in neat little cubes and adding them to the pot. The picture of this recipe looked gorgeous compared to all the others. Remove pot from . large white potato, diced (about 2 cups), 4 --lasso-pros: #22baa0 !important; Required fields are marked *. When the valve drops, carefully remove . This is the perfect meal to set up before going to work -- when you get home dinner is ready! Follow the same directions as above in a large pot or Dutch oven, cook covered low 1 hour adding the cabbage during the last 10 to 15 minutes. So happy you loved it! Grind black pepper over the plate and offer butter for the potatoes and other roots if desired. In this collection of our best ham and cabbage recipes, you'll find quick and easy dinners that are sure to please everyone at your table. gtag('js', new Date()); Make this today-great recipe - only used 1/2 head cabbage - c0oked it in the slow cooker on High for 3 hours and on stove top for 1/2 hour. Add the chicken stock and bay leaf and bring to a simmer. } A fully cooked bone in ham is my go-to choice but you can also use ham slices as long as they are not flavored, as in not a smoked ham or other ham to which flavors have been added prior to cooking. For stove top, cook at lowest setting all day long, crock -- go for medium. Share a photo and tag us on Instagram and Facebook @thegourmetRD. Please check the following to indicate you would like to receive emails from Skinnytaste. Lift ham onto a platter and carve off a suitable number of servings for the meal. How to make ham and cabbage soup. --mv-create-secondary-base-trans: rgba(255, 210, 103, 0.8) !important; ** Nutrient information is not available for all ingredients. Cut in half. Put ham and onions into a very large pot and cover with COLD water. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. I cannot wait to cook it! Add in 1 lb chopped potatoes and cook over medium heat, covered, for 10 minutes, stirring every so often. Reviewer DELTAQUEEN50 calls it "a real 'comfort' dinner on a cold winters' night.". --mv-star-fill-hover: #FFD267 !important; } Enjoy! I actually have some on the stove now. Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. This easy ham recipe is a delicious blend of ham and cabbage and potatoes and is a delightful year round meal. Cut off the skin and make sure you remove the plastic thing that covers the end of the bone. Mouthwatering,traditionalflavors come together in thissatisfying soup reminiscent of grandmother's kitchen. Season with half of the pepper and salt. It was the most flavorful ham and cabbage dinner I have ever fixed and its hard to beat my mama! This budget-friendly ham and cabbage soup which is made using only chicken stock, a ham hock, shredded cabbage, and potatoes is easy to customize to your taste, according to recipe creator SStephan. Or insist I go to the store to get Yukon gold? Yummy veggies and I love the addition of Ham too. Add the garlic and onion and saute until onion is translucent (about 3-5 mins) Add the rest of the ingredients and cook until potatoes are tender (about 15 mins) MORE STOVE TOP RECIPES Heinens Grocery Store was born. Stir in the fresh herbs and serve with Italian hard crusty bread. This kid-friendly ham and cabbage dish (with carrots, potatoes, and bacon) is a great way to use leftovers, according to recipe creator DOREENF . Over the years, she has tested and developed hundreds of recipes for the magazine and website. Reduce heat and simmer 15 minutes. Unfortunately you then wind up with a pot of water with ham, cabbage and potatoes swimming around begging to be rescued--and you lose a ton of flavor. border-right: 1px solid var(--global-palette7); Forgot how long to cook. If using a crock pot, use the medium setting all day long (depending -- if you have a crappy crock, you may need to set it on high -- you know what you have). Discovery, Inc. or its subsidiaries and affiliates. /* Captcha Button */ In addition toEatingWell, her work has appeared inFood & Wine,Real Simple,Parents,Better Homes and GardensandMyRecipes. As with any of my recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish. At that time, I would have been totally thrilled to eat at my parent's home every night or to eat out but I had to grow up at some point, right? Hi Sally, You can use Napa Cabbage for this recipe. "All those healthy vegetables and a perfect spice combination result in a very satisfying stew that tastes even better the next day," raves reviewer kikadee. Your name will be displayed if entered. . Turn heat to medium high and bring to a boil. Stir in bouillon. How To Make traditional ham & cabbage 1 Put all ingredients into a large, uncovered Dutch oven or soup pot with enough water to cover halfway. Hi! Here's how I cook a ham and cabbage meal in one pot. And I cut the cabbage in big chunks rather than chopping in little pieces. It's super easy to make, only three ingredients needed, and I like to add potatoes to make it even heartier. .menu .right a { Top evenly with ham. Bring to a boil, then reduce heat to maintain a simmer; cover and cook, stirring occasionally, until the potatoes are tender, about 15 minutes. Add celery, onion, and carrot. Now, add the fresh thyme, salt, black pepper and celery salt. Add the onions and cook until softened, about 2 minutes. } This is a tradition on the eastern shore of Maryland. xo. Pure comfort food! When The Cook Time Ends, Turn Off The Pressure Cooker And Use A Quick Pressure Release. I like to just toss in the entire ham, with whatever is leftover from our meal. Add the garlic and cook until fragrant, about 1 minute. Plus, explore our entire collections of Ham Recipes and Cabbage Recipes. My family would love this! Bring to a boil over high heat. Can't wait to try it. I also used my Le Creuset Dutch oven, which is wonderful for one dish meals Each night I let it cool and then put it in the refrigerator in the Dutch oven pan and the next night I just took it out of the refrigerator and put it on the stove and put the heat on low. I can't get enough of this soup! Corey Williams is a food writer for MyRecipes and Allrecipes. Add the chicken stock and bay leaf and bring to a simmer. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Cook ground beef cabbage soup on the stove top instead. On my top 5 list was her recipe for ham and cabbage with potatoes. --mv-star-fill: #ffe9b3 !important; padding-left: 10px !important; Place corned beef brisket into the bottom of a 6 quart slow cooker. .wprm-comment-rating svg { width: 18px !important; height: 18px !important; } img.wprm-comment-rating { width: 90px !important; height: 18px !important; } .wprm-comment-rating svg path { fill: #f5a623; } .wprm-comment-rating svg polygon { stroke: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-full { fill: #f5a623; } .wprm-comment-ratings-container svg .wprm-star-empty { stroke: #f5a623; } A good rule of thumb is to allow approximately pound of bone-in ham per guest. Yes! Sprinkle with salt and pepper, cover. I have a. Yum! That's a huge compliment, in my book. This is BHG's most popular mashed potato recipe of all time! 2. As customers came into Heinens new shop for their meat purchases, they began asking him to carry groceries as well. In a medium bowl, mix the beef, onion, garlic, rice, diced tomatoes, salt and pepper. There usually isn't a lot so this will be an easy process. } . Cover the ham, cabbage, and potatoes with water about 1 inch above the top of potatoes. If you are concerned that the flavor may be a bit heavy, a single bay leaf can be added for the cooking process and removed prior to serving. What to Serve with Smothered Cabbage with Ham, Yukon Gold potatoes, cut into 1/2-inch chunks, Instant Pot Garlic & Rosemary Roast Pork Loin, Minestra Maritata con Fagioli Bianchi (Italian Wedding Soup with White Beans), Beet & Red Cabbage Borscht with Dill & Mint Yogurt Cream, 12 Easy Veggie Side Dishes That Will Melt in Your Mouth, 16 Velvety Melting Vegetable Recipes to Make Tonight. Thanks for posting this, its my favorite recipe from growing up, just like my mom made. Add the remaining cabbage, onions, potatoes, beans and ham along with the remaining salt/pepper. Really good! It was so delicious and quick, we all loved it. 2023 Warner Bros. . Powered by American Hometown Media, Inc. Thanks so much for sharing! Reduce the heat to low. Smothered Cabbage with Ham 4.5 (8) 7 Reviews Use your leftover ham in this comforting one-pot dish with cabbage and potatoes. This inexpensive ham and cabbage dinner comes together quickly in a skillet with fewer than 10 ingredients you probably already have on hand. Add the cubed ham and let it begin to brown. Step 2 Stir the broth, 1/4 teaspoon ground black pepper, cabbage, potato and ham in the saucepot and heat to a boil. /* End of MV CSS */. Add onion and cook, stirring, until starting to brown, about 3 minutes. BUT THEY DID! Can you use russet potatoes? Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. | Redfin. We've got to think smart especially right now. Have questions? If you have the ham bones, you can simmer them in the soup to make the broth even more flavorful. Also add celery salt, thyme, bay leaves and just the right amount of salt and black pepper. Chicken Corn Chowder Recipe. Sooooo good. Its so easy to make and ready in 30 minutes or less! xo, Mary Beth, This was one of my favorites as a child as well. Another great memory Thank you, Thank you so much for your thoughtful comment and I will have to remember to add carrots the next time I make this and I loved the idea of adding sourdough bread to the menu. But, check the potatoes every 15 to 20 minutes so that they are not overcooked. 1 small head cabbage, cored and chopped (13 oz) Instructions Instant Pot: Assuming your electric pressure cooker has a saute option, press the saute button and spray with oil, add the onions, celery, and garlic and saute, 4 to 5 minutes. Even though the recipe itself produces a delicious and flavorful ham broth (ham stock) that can be saved and used in soup recipes like this delicious ham and bean soup, using vegetable broth, chicken broth, or beef broth is a great way to add an even deeper level of flavor if desired. Stir in cabbage. Stir well and cook for about two minutes. Add the chopped cabbage (it looks like a ton, but it'll cook down) and the diced ham. Serve each person a slice of ham and a portion of each vegetable. I will use chicken stock instead of water and I like to add a can or two of cut green beans and with it. Melt butter in a large stockpot over medium-high heat. Grab a large skillet and over medium high heat add the butter. Freezing some of the broth for soup later.. thank you so much for posting this!! Add water, cover, and simmer gently on low heat for ten minutes. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Cover the ham, cabbage, and potatoes with water about 1 inch above the top of potatoes. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. I'm not entirely sure, but I'm just going to say soup is cozy and delicious, and it's all I ever want in life. Your daily values may be higher or lower depending on your calorie needs. Add the apple cider vinegar. Plus, it's one less prep step! When cubing the ham cut off as much of the fat as you can. Make sure you have a good slow cooker for this easy recipe. The ham adds another delicious element, for sure! Cook on high heat and bring to a boil. My Grandma used to make a dish like this and I loved it. Bring to a boil over medium-high heat, reduce heat, and simmer until potatoes are tender, about 30 minutes. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. I like to use the stove because I have a pot far larger than the crock. Slow simmer this pot of soup with all ingredients and cook on low heat for around 2 hours on top of the stove or use a slow cooker for 6 to 8 on high. Heat butter in a skillet over medium heat; stir in onion. . Add cabbage, broth, potatoes, salt and pepper. Jessica Ball, M.S., RD, has been withEatingWellfor three years and works as the associate nutrition editor for the brand. But if you don't have any saved, grab a small ham from the grocery store and dice it up. It reminds me of boiled dinner, and I LOVE boiled dinner. Tags: Happy holidays! You'll be sippin' on this broth, trust me. Natural or quick release. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth. This post may contain affiliate links. Discovery, Inc. or its subsidiaries and affiliates. A crock pot is perhaps the best way to make this meal the first time around, however I have made it on the stove top with the heat set to the lowest setting for the past 30 years. Thaw in the refrigerator overnight and reheat in microwave-safe containers or in a saucepan on the stove until heated through. Place lid on pot and reduce to a very low simmer. --lasso-background: white !important; I love how it melts into the soup and creates a luscious broth that I wanna drink all day long. body.mediavine-video__has-sticky .grecaptcha-badge { Bring to a boil slowly over medium heat. Try one of Our Most Popular Cabbage Recipes. Enjoy! This is one of my favorite meals at home on a cool evening. Its a key ingredient in this soup that adds instant flavor with minimal effort! --lasso-button: #ff0077 !important; /* Kadence Scroll To Top */ This meal works much better with smoked butt considering it is smoked. Clean potatoes, peel and cube, and layer on top of the cabbage. --lasso-title: #00a2d2 !important; Raise heat and bring to a boil again. I have never added ham, but this addition is a brilliant idea! I've never tried or made split pea soup.I'll have to try it! Be careful. Tasted delicious!!! Cover the pot and bring the liquid to a boil. Mix in ham; simmer until heated through. Combine glaze ingredients in a small saucepan, and simmer, whisking constantly, for 2 minutes until and glaze is satiny smooth. My mother certainly does and has ruined many pots as she will dump a tall glass (or 2) of water in when I'm not looking. If you dont see your answer here leave a comment below and I will get back to you. Place half of the cabbage, onions, potatoes, beans and ham down in the crock pot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The end result will be slightly sweeter but just as delicious. Add in worcestershire sauce. Continue to cook on low for another 4 to 5 hours, until vegetables . About 5 minutes. This grandma-approved ham and cabbage recipe is easy to make in under an hour with just a few ingredients, so it's the perfect last-minute dinner. Next, cube the cabbage, 1- to 2-inch cubes, and layer on top of the ham. On stove, cook at lowest possible setting all day. Email address will not be published. Add in the bay leaf. Country ham and cabbage are the stars of the show in this hearty soup. 2 Turn the heat down to low, cover, and simmer for at least two hours. Sounds wonderful. Easily make this dish low carb by omitting the potatoes. Heat the butter and oil in a skillet large enough to hold all the ingredients. Drain cabbage. Hash browns, ham, parmesan cheese, cheddar cheese, cream of potato . Once the cabbage is fork tender the dish is done. Learn more about Mailchimp's privacy practices here. My mom always added carrots or rutabaga (turnip) just to add some color. Add the chicken broth, carrots, 1 1/2 cups water, potatoes, ham bone and ham and cook high pressure 20 minutes. PS, I love your blog . Theres so many recipes adding vegetables and weird stuff, I just wanted the simple three ingredient recipe! Thank you for the recipe I was looking for a stove top version and I found it here. } First drain you can of carrots and pour the carrots into a pan on the stovetop brown sugar glazed carrots on stove. I am so glad you liked the recipe, Emjay, and thank you so much for letting me know. gtag('config', 'UA-8659704-1'); This easy slow cooker dinner comes together with just seven ingredients: ham, cabbage, carrots, red potatoes, garlic, chicken broth, and pearl onions. Or the fact that it's a one-pot meal, meaning fewer dishes? One of my all-time most favorite recipes is this old-fashioned ham and cabbage soup with potatoes. I will be making this soup again. Recipe creator pjspring recommends leaving the potatoes unpeeled, as the nutrient-rich skin adds tons of flavor and texture. If youre looking for a lighter, low-carb soup version of this you can find myHam and Cabbage Soup recipe here. We serve it with apple cider vinegar and biscuits! Love the addition of green beans. Keywords: easy, best, with meat, without tomatoes, comforting, comfort food, fall, winter. I've done that and it's just as delicious. Whole hams are usually anywhere from10 to 18 pounds while half hams are from 3 to 10 pounds. Hi Bev! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Turn heat to medium high and bring to a boil. We think youll agree that this recipe is no exception. I like to serve this with fresh bread for dipping into the 'broth'.

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