john sargent smithfield foods

All of the executive leaders report directly to him. During his first tenure at Smithfield, he was instrumental in centralizing the strategic sourcing function with growing responsibility over those six years. Rounding out this team are Mark Hall, as executive vice president of finance, who is now responsible for financial planning and analysis, operations and logistics finance, data analytics and project and capital management, and John Sargent, who was appointed executive vice president of Smithfields U.S. hog production operations which encompass about 530 company-owned and 2,100 contract farms in 15 states that produce about 18 million hogs annually. John joined Smithfield as vice president of production operations in 2007 when Smithfield acquired Premium Standard Farms. Joe Weber is now chief commodity hedging officer, responsible for commodity hedging activities and research, and analysis of economic factors that impact business. He has focused his 37-year career on production agriculture and brings an extensive background and experience in live animal operations. In this role, he oversees 43 U.S. manufacturing facilities in 28 states. In addition, he manages the price and cost risks associated with commodity inputs and leads Smithfields hog procurement efforts. John Pauley, chief commercial officer of packaged meats, will retire after 20 years with the company. this website. In 1818, he married Sarah Wright Doane. Smithfield Foods recently completed the first renewable natural gas (RNG) project in Utah through its joint venture with Dominion Energy. WebSmithfield Foods's President and Chief Executive Officer is Shane Smith. WebGet John Sargent's email address (j*****@smithfieldfoods.com) and phone number (910590.) at RocketReach. Russell Stover Builds Record-Setting Box of Chocolates. Prior to this role, Mr. France served as senior vice president, packaged sales. Subscribe to Food Business News' free newsletters to stay up to date about the latest food and beverage news. From 2016-2023, he served on the Board of Visitors of Virginia State University, including three years as chair of the finance committee. Michael Cole, senior advisor to the CEO and corporate secretary, will retire after 24 years of service. Sargent joined Smithfield Foods in 2007 and most recently served as VP of U.S. hog production. Mrs. Dik and Mr. France both report to Mr. Dokken. Shane Smith was named president and chief executive officer of Smithfield Foods in 2021. WebGet John Sargent's email address (j*****@smithfieldfoods.com) and phone number (910590.) at RocketReach. He was born in Barrington, Nova Scotia, the son of John Sargent and Margaret Whitney. Joe Weberis appointed chief commodity hedging officer, responsible for commodity hedging activities and research, and analysis of economic factors that impact business. John works at Smithfield Foods as Executive Vice President, US Hog Operations. The following seven appointees will report directly to Mr. Prior to this role, Mr. France served as senior vice president, packaged sales. In this role, Steve is responsible for developing and promoting the companys strategic vision around supporting communities and sustainability strategies furthering the humane treatment of animals, environmental stewardship, food safety and quality, health and wellness, creating a rewarding, safe and inclusive work environment and supporting the vitality of the companys communities. He is also the principal accounting officer. John Aaron SargentAugust 2, 1939 December 4, 2020John Aaron Sargent passed away in Orinda, California on December 4, 2020 in the loving embrace of his wife and three children. John Sargent is appointed executive vice president, hog production, reporting to Mr. Stewart. Shane Smith President and Chief Executive Officer Glenn Nunziata Chief Financial Officer Brady Stewart Chief Operating Officer Mark Hall Executive Vice President of Finance John Sargent He also oversees the innovation and direction of our iconic brands such as Smithfield, Eckrich and Nathan's Famous. Consumer traffic grew despite higher prices. If you do not agree to the use of cookies, you should not navigate He joined Smithfield Foods in 2013 with the joint venture between Smithfield and Kansas City Sausage. Tony Vojslavek joined Smithfield as chief risk officer in December 2022. Dennis Organ became Smithfields president and CEO in November. Joe Weber serves as chief business development officer, overseeing Smithfields Latin America operations in Mexico. Prior to that he held positions at the Campbell Soup Co.and H.J. Prior to this role, France served as SVP of packaged sales. Prior to joining Smithfield, he spent 19 years at Ernst & Young, most recently as a partner in assurance services. Bill Michels, senior vice president of operations, packaged meats, will retire after four decades of service. Opportunities for career advancement and one of the best safety records in the industry. John Sargent was appointed executive vice president of hog production, reporting to Mr. Stewart. WebIrene Sargent's was a store operated by Irene Sargent at 2035 Franklin. He joined Smithfield Foods in 2003 and previously served as executive vice president, European operations. Jay currently serves on the board of directors for the Connecticut Yankee Council of the Boy Scouts of America. He is directly responsible for the profitability of Smithfields U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Stewart Leeth is chief sustainability officer for Smithfield Foods. John joined Smithfield as vice president of production operations in 2007 when Smithfield acquired Premium Standard Farms. During his first tenure at Smithfield, he was instrumental in centralizing the strategic sourcing function with growing responsibility over those six years. Keira Lombardo assumes expanded responsibility as chief administrative officer and leads the company's administrative operations, including corporate communications, external affairs, government affairs, human resources, investor relations, legal and sustainability functions. His responsibilities include financial planning and analysis, operations and logistics finance, trade spend, data analytics and project and capital management in support of U.S. business. Currently, John Sargent works as a Executive Vice President, Hog Operations (United States) at Smithfield Foods. Section 4. John Aaron SargentAugust 2, 1939 December 4, 2020John Aaron Sargent passed away in Orinda, California on December 4, 2020 in the loving embrace of his wife and three children. He has held multiple leadership positions at Smithfield Foods, including his most recent role as EVP of U.S. packaged meats. Today, we published our 21st annual sustainability impact report tracking progress toward our ambitious sustainability targets Mark Hall was named chief financial officer in January 2023, leading the companys finance, accounting, treasury, tax, mergers and acquisitions, information technology and risk management functions. Stewart joined Smithfields legal department in 2008 and served in various legal, regulatory and government affairs roles with the company before being appointed to his current position in 2016. Laura Walsh was named chief information officer for Smithfield Foods in April 2021. John Sargent is appointed executive vice president, hog production, reporting to Mr. Stewart. She joined Smithfield in 2020 and most recently served as the companys deputy general counsel for litigation. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. John Sargentis appointed executive vice president, hog production, reporting to Mr. Stewart. Joe Weber serves as chief business development officer, overseeing Smithfields Latin America operations in Mexico. I am thrilled to work with them to shape Smithfield's promising future.". Randy Haines returned to Smithfield Foods in 2021 and serves as our chief procurement officer and senior vice president of supply chain responsible for procurement, distribution and transportation. Michael Cole, senior advisor to the CEO and corporate secretary, will retire after 24 years. Get 5 free searches. These key leaders represent decades of collective company and industry expertise. Brady Stewartis appointed chief manufacturing officer and is directly responsible for Smithfields strategy implementation across the more than 500 company-owned farms and 45 production facilities inthe United States, while overseeing the day-to-day operations of the companys entire vertically integrated domestic business. He previously served as executive vice president, growth, where he was responsible for identifying strategic growth opportunities and managing all merger and acquisition activity. He is directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Cole joined Smithfield Foods in 1996 as its only corporate attorney and was appointed corporate secretary in 1999, when Smithfield Foods listed its shares for trading on the New York Stock Exchange. The following seven leaders report directly to Mr. She joined Smithfield Foods in 2002 and has worked in a number of capacities for the company, including in corporate affairs, compliance, investor relations and corporate communications. His previous roles at Smithfield include executive vice president, U.S. supply chain, and president, fresh pork division. The following seven leaders report directly to Organ, effective immediately. In addition to his work at Smithfield, Stewart is the author of the public utilities chapter of the Handbook of Virginia Local Government Law. The appointments follow Dennis Organ's recent assumption of the president and CEO role. Organ effective immediately. Prior to joining Smithfield, Tennille was an equity partner at McGuireWoods LLP in its business and securities litigation department. Keira Lombardoassumes expanded responsibility as chief administrative officer and leads the company's administrative operations, including corporate communications, external affairs, government affairs, human resources, investor relations, legal and sustainability functions. Is Your Production Process Truly Healthy? Smithfield Foods has announced newexecutive leadershipappointments followingDennis Organsrecent assumption of the president and CEO role. Visit our privacy Section 5. Steve has served in various management positions since he joined the company in 2002 as senior vice president and general manager of our deli business, most recently as executive vice president of sales. He joined Smithfieldin 2014 as vice president, finance, for the companys John Morrell Food Group. In this role, he oversees 43 U.S. manufacturing facilities in 28 states. Section 5. Get 5 free searches. Steve serves on the National FFA advisory board, the NC Business Committee for Education board, the College of Agriculture and Environmental Science advisory board for North Carolina Agricultural and Technical University and the statewide education and workforce development board, MyFutureNC. Steve has served in various management positions since he joined the company in 2002 as senior vice president and general manager of our deli business, most recently as executive vice president of sales. John joined Smithfield as vice president of production operations in 2007 when Finally, the company announced the retirement of four leaders: Dhamu Thamodaran, executive vice president, chief strategy officer and chief commodity hedging officer; John Pauley, chief commercial officer of packaged meats; Bill Michels, senior vice president of operations, packaged meats; and Michael Cole, senior advisor to the chief His responsibilities include financial planning and analysis, operations and logistics finance, trade spend, data analytics and project and capital management in support of U.S. business. Between 2006 and 2019, he served as the company's chief legal officer overseeing the Smithfield law department. and cookie policy to learn more about the cookies we use and how we use your Work Experience Vice President Murphy-Brown 2006-2022 Executive VP, Hog Production 4Browns of Carolina 2001-2021 Education bachelor of science degrees - animal husbandry and agricultural economics Purdue In 2019, Stewart was promoted to EVP of U.S. hog production. He joined Smithfield as CFO in September 2015. Shane Smith President and Chief Executive Officer Glenn Nunziata Chief Financial Officer Brady Stewart Chief Operating Officer Mark Hall Executive Vice President of Finance John Sargent HejoinedSmithfieldin 2017 as VP and general manager of Kansas City Sausage Co. and Pine Ridge Farms whenSmithfieldacquired the companies. Randy Haines returned to Smithfield Foods in 2021 and serves as our chief procurement officer and senior vice president of supply chain responsible for procurement, distribution and transportation. She is responsible for managing all litigation involving the company, overseeing risk mitigation efforts related to regulatory and compliance issues and assisting the chief legal officer with managing the legal team. He joined Smithfield Foods 20 years ago as president of Curly's Foods, Saratoga Spice and Iowa Quality Meats following two decades of service at Campbell Soup Company and H.J. In this role, he was responsible for NPPCs communications strategy, planning and execution, including campaigns designed to advance the council's public policy objectives. Organ said. Mrs. Dik joined Smithfield in 2012 and has held a variety of sales and business management roles in the company's fresh pork business, most recently as senior vice president, business management. USDA to Declare Salmonella an 'Adulterant' in Breaded Chicken. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. Justin has 33 years of P&L experience in the pork industry including genetics, production, operations, domestic and export sales, product development, and further processing. In addition to the numerous appointments and promotions, Mr. Heinz Co. Pauley has held a variety of sales and marketing positions in his time atSmithfieldand has made substantial contributions to the growth of the business. Do Not Sell or Share My Personal Information / Opt-Out of Targeted Advertising. WebJohn Sargent works as a Executive VP, Hog Production at Smithfield Foods, which is a Food & Beverage company with an estimated 63 K employees; and founded in 1946. Between 2006 and 2019, he served as the company's chief legal officer overseeing the Smithfield law department. He has been directly responsible for overseeing and directing the day-to-day operations of Smithfield's packaged meats business and has supported Smithfield's business growth through strategic planning and goal setting to ensure daily business practices meet and exceed operational goals and maximize efficiency. Prior to that, Tennille was an equity partner at McGuireWoods LLP in its business and securities litigation department. He has focused his 37-year career on production agriculture and brings an extensive background and experience in live animal operations. His knowledge and understanding of world agricultural markets, macroeconomics and the pork value chain have been a significant asset to Smithfield's business and have made him a sought-after advisor, keynote speaker and guest lecturer. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. JBS Cuts Ties with Cleaner Hiring Kids to Clean Bone Saws. Steve began his career at ConAgra and spent several years in various management roles at Michael Foods. Section 3. The Michael Foods facility processes eggs and pre-cooked egg products. Steve is responsible for our packaged meats and value-added fresh business with accountability for revenue and profit goals across all trade channels. In April 2023, U.S. Secretary of Agriculture Tom Vilsack appointed Leeth to a three-year term on the National Pork Board following his election by industry delegates from across the country. He is also the principal accounting officer. WebIrene Sargent's was a store operated by Irene Sargent at 2035 Franklin. "These key leaders represent decades of collective company and industry expertise. Hershey will acquire operations in Pennsylvania and Indiana. Brady Stewart is chief manufacturing officer and is directly responsible for Smithfields strategy implementation across the more than 500 company-owned farms and 45 production facilities in the United States, while overseeing the day-to-day operations of the companys entire vertically integrated domestic business. He was born in Barrington, Nova Scotia, the son of John Sargent and Margaret Whitney. Miller High Life has been marketed as the "Champagne of Beers" for more than a century. 2023 Industrial Media, LLC. Hejoined Smithfield in 2017 as vice president and general manager of Kansas City Sausage Company and Pine Ridge Farms when Smithfield acquired the companies. French Producers Frothing Over Calling Beer 'Champagne'. Based at the companys headquarters in Smithfield, Virginia, he guides Smithfields vision and strategic direction across all operations in the United States, Europe and Mexico. Jamie Dikis appointed executive vice president, fresh meats, and oversees the domestic and international sales and business management for Smithfield Foods' fresh meats portfolio where she is responsible for achieving revenue and profit goals. During his career, he has advised Smithfield's senior leadership team and public company board of directors on many key business issues, including the company's merger with WH Group Limited in 2013. Do Not Sell or Share My Personal Information / Opt-Out of Targeted Advertising. Mike Flemming joined Smithfield Foods in 2005 and serves as chief legal officer. Dhamu Thamodaran, EVP, chief strategy officer and chief commodity hedging officer will retire after a35-year career atSmithfieldand legacy independent operating companies,John Morrell& Co. and Farmland Industries. It is a testament to our depth and strength at Smithfield that such talented individuals are within our ranks," Mr. Disclaimer: Wiza, Inc is not affiliated, associated, authorized, endorsed by, or in any way officially connected with Microsoft or LinkedIn, or any of their subsidiaries or affiliates. John Sargent, Executive Vice President, Hog Production, Smithfield Foods. Work Experience Vice President Murphy-Brown 2006-2022 Executive VP, Hog Production 4Browns of Carolina 2001-2021 Education bachelor of science degrees - animal husbandry and agricultural economics Purdue In addition, Weber manages the price and cost risks associated with commodity inputs and leadsSmithfieldshog procurement efforts. Dik joined Smithfieldin 2012 and has held a variety of sales and business management roles in the companys fresh pork business, most recently as SVP of business management. Mark previously served as Smithfield's executive vice president, finance, overseeing financial planning and analysis, operations and logistics finance, trade spend, data analytics and project and capital management supporting the U.S. business. He is responsible for the profitability ofSmithfieldsEuropean operations inPoland,Romaniaand the U.K.Cerdan joined Smithfieldin 2002 and most recently served as president of Smithfield Poland. Dokken began his career in 1986 with John Morrell Food Group, a former independent operating company, where he held various positions in sales until it was acquired by Smithfield Foods in 1995. Steve Evans serves as vice president, community development for Smithfield Foods. Mr. Cole joined Smithfield Foods in 1996 as its only corporate attorney and was appointed corporate secretary in 1999 when Smithfield Foods listed its shares for trading on the New York Stock Exchange. Our comprehensive report showcases our sustainability efforts and industry leadership. In 2019, Mr. Stewart was promoted to executive vice president, U.S. hog production. John Sargent is based out of Clinton, North Carolina, United States, John Sargent's professional email address is j*****@smithf***.com. Section 1. John Sargent, Executive Vice President, Hog Production, Smithfield Foods. Headquartered in Smithfield, Virginia, Smithfield Foods is an American food company dedicated to producing "Good food. Heis directly responsible for the profitability of Smithfield's U.S. hog production operations, which are comprised of roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Shane Smith moved to chief strategy officer and will help develop, execute and sustain the companys efforts to achieve growth through its own resources, as well as through mergers and acquisitions. I am thrilled to work with them to shapeSmithfieldspromising future.. The following five individuals will support the senior leadership team and have been promoted to executive vice president roles. John Pauley, chief commercial officer of packaged meats, will retire after 20 years of service. Hall joined Smithfield Foods in 2014 as vice president of finance and was promoted to senior vice president of finance in 2019. Prior to joining Smithfield, Mike was a partner in the law firm McGuireWoods, where he was a finance lawyer representing banks in debt transactions. WebJohn Sargent serves as president of U.S. hog production for Smithfield Foods, overseeing and directing all Smithfield U.S. swine production operations. Keller Watts is chief business officer for Smithfield Foods, leading fresh and packaged business management and supply planning. There, he led the human resources initiatives and program execution strategies of a $16 billion business area. John joined Smithfield as vice president of production operations in 2007 when Section 4. The following seven leaders report directly to Mr. Jay Bennett joined Smithfield Foods as chief human resources officer in March 2023 after nine years with Lockheed Martin Corporation where he was vice president of human resources for its Rotary Mission Systems Lines of Business. Organ effective immediately. He previously served as Assistant Attorney General for the Commonwealth of Virginia and began his legal career as a law clerk to Judge Claude M. Hilton, presiding in U.S. District Court for the Eastern District of Virginia. Hershey Buys Two Factories from U.S. Mr. Dokken began his career in 1986 with John Morrell Food Group, a former independent operating company, where he held various positions in sales until it was acquired by Smithfield Foods in 1995. Smithfield Foods recently completed the first renewable natural gas (RNG) project in Utah through its joint venture with Dominion Energy. He has gained a reputation for maximizing operational excellence, consistently delivering financial performance and most importantly building strong teams. Lemars Iowa. He leads the company's global sustainability strategies, as well as its environmental and regulatory compliance programs. His most recent role at Smithfield was executive vice president of US packaged meats. Shop employees say they want a voice in decisions over salaries, health care and other issues. Web-Responsible for soliciting and/or developing and maintaining profitable account relationships with business customers that have annual gross sales of generally less than $20MM. Scott Saunders was appointed chief supply chain officer in charge of the companys vertically integrated domestic supply chain. WebHuman Resources Generalist. Popcorn Maker. Opportunities for career advancement and one of the best safety records in the industry. Since joining Smithfield in 2001, Doug has focused on research, advancing studies in non-meat ingredients to determine their role in product quality and yields, and in formulations and processing techniques to deliver quality and performance to exceed consumer expectations. Section 3. Prior to that, Mr. Nunziata was a partner in assurance services at Ernst & Young. Wells Enterprises. Mr. Cerdan joined Smithfield in 2002 and most recently was president of Smithfield Poland. Prior to joiningSmithfield, he spent 19 years at Ernst & Young, most recently as a partner in assurance services. Smithfield Foods's key executives include Shane Smith and 4 others. They are part of the Enterprise Resource Planning team within the Operations Department and their management level is VP-Level. John works at Smithfield Foods as Executive Vice President, US Hog Operations. Mark Hall is now executive vice president of finance and reports to Mr. Nunziata. Prior to Smithfield, Mr. Saunders spent seven years as CFO of John Morrell Food Group. Mr. Smith will continue to oversee European operations, including expansion into new markets, mergers and acquisitions and capital investments in Smithfields businesses. He is directly responsible for the profitability of Smithfields US hog production operations, which consistof roughly 530 company-owned and 2,100 contract farms in 15 states producing nearly 18 million hogs per year. Keira Lombardoassumes expanded responsibility as chief administrative officer and leads the company's administrative operations, including corporate communications, external affairs, government affairs, human resources, investor relations, legal and sustainability functions. He also oversees the innovation and direction of our iconic brands such as Smithfield, Eckrich and Nathan's Famous. He has experience spanning manufacturing, business management, transportation and warehousing, sales and marketing and customer service. Performance Foodservice. Michael Cole, senior advisor to the chief executive officer and corporate secretary, will retire after 24 years of service. In his new role, Mr. Francewill lead Smithfields marketing and innovation teams. During his career, he has advisedSmithfieldssenior leadership team and public company board of directors on many key business issues, including the companys merger with WH Group Limited in 2013.

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