brandon pettit seattle

We just need to be kinder to one another and be more patient. Edited by A fruit crumble for dessert. Grab your spot at the link in our bio!" Its difficult to comprehend how terrible this last year has been for the restaurant industry even the places that are seemingly busy doing takeout and difficult to comprehend how hard people are working to survive.. Once all of the flour is incorporated, it will be difficult to stir. Remove the pizza from the oven and grate some fresh Parmesan or Grana cheese on top. Am I faking it? Brandon is related to Robert Barry Pettit and Theresa Petitt as well as 3 additional people. They opened the acclaimed Seattle pizzeria Delancey, later adding cocktail bar Essex, Dino's Tomato Pie, and (most importantly), their beloved. Somehow simultaneously wired and exhausted, I asked about the big picture. that for his own sake he shouldnt offer. Non-vaccinated employees must mask, as must non-vaccinated guests. 860 posts. Pettit liked the noodles even better. The Pantry is located directly behind Delancey, and its owned by our friend Brandi Henderson. It was and I cant believe I get to say this a New York Timesbestseller. [9] Phone records show Brandon spoke to his friend, Felix Valverde, on the night of the murders. The duo of cooks in the open kitchen faced much more complex tasks. And theyll keep going up over the next year, because people are scared to charge too much right now. Its just that Ive never felt a real need to make them, and I dont have the patience to temper chocolate. We are all dealing with staffing issues.I just surveyed our general managers, asking them, Can you open your bar tops? With staff hard to come by, just getting reservations may be tough. The first goal is to open the bar tops. Photography by In general, I have preferred to simply eat them, and to leave their making to the pros. Brandon Pettit. They extended their kitchen table into one big enough to fill a restaurant called Delancey, which is opening tonight. I expected to feel superfluous in the dining room bustle, struggling to trace the rhythms of outgoing food and table turnover, but before long I performed just about every task but making cocktails (youre welcome, Bar Cotto patrons). His cozy, Ballard pizza restaurant, Delancey, is heralded as one of the best in the city. Turn the heat way down when they approach your desired level of done. What was your first home-cooked meal as a couple? As Brandon Pettit, proprietor of Dino's (also in the neighborhood, still serving excellent pie) put it when discussing Seattle's crazy restaurant boom, "Capitol Hill needed five more pizza. House-made ingredients Pettit brings his hands-on approach to cocktails here, offering everything from craftily aged spirits and wild foraged watercress bitters to two artichoke liqueurs. Save my name, email, and website in this browser for the next time I comment. The 20-somethings were engaged within a year. Once the dough has chilled, cut the dough into 4 portions. I felt [like] I must have somehow been lying to myself all along. The crush and the shame it produced festered in tandem until Wizenberg finally addressed them: first by telling Pettit, then by trying an open relationship until it became painfully obvious that it wasnt the right solution. WHAT. Posting comments is now limited to subscribers only. For soup dumplings: Din Tai Fung (multiple locations) Perhaps naturally, writing about her current relationship feels like a touchier subject for Wizenberg than writing about ones that have ended. It combines all the major food groups carbs, cheese and weird/savory fruit to form a paragon of umami, one that is unparalleled by any other comestible. Brandon Pettit on Instagram: "*SOLD OUT* Look what comes up when you google image search "Brandon Pettit Seattle!" But more importantly, we JUST released our May pizza classes with Brando! But when appropriate, I do like to mention great books that cross my path. In the meantime, I decided I would just get a job doing whatever, and then write after hours. outcome in question, she wrote. But to a person, every customer was friendly and patient, as though the high of dining out again after the pandemic shutdown hadn't faded. Youd probably, or definitely, be better off Googling. The site took off quickly, due to Wizenbergs homespun vibe and the deep, wide-eyed pleasure she took in small things, many of which happened in her kitchen. A book deal came out of it, and a new relationshipher now ex-husband, Brandon Pettit, first emailed her because a friend had passed on Orangette as something he might like. The books last chapters discuss Ashs decision to use they/them pronouns; when we first meet them, Wizenberg uses she/her pronouns for Ash until the two of them have a conversation about it, a stylistic decision that Ash was a part of. Like some people are stuck in the past and other people are guessing. [7] He enrolled in the Fire Training Academy at Modesto Junior College in the fall of 2010 and began working as a security guard in May 2011. Or, hey, hit up Brandons newest place, Dinos Tomato Pie, if its website doesnt blind you (in a nice way) first. Sophie Grossman in human biology and a minor in French from Stanford University, and I have an M.A. Try to always write better, smarter, tighter. Our Delancey menu will be slightly smaller as well, because we will have a skeleton crew. For breakfast or lunch: Vif (Fremont) But it goes broader Find the list of semifinalists here. They opened the acclaimed Seattle pizzeria Delancey, later adding cocktail bar Essex, Dinos Tomato Pie, and (most importantly), their beloved daughter, June. She said she and Pettit had separated; he had moved out, and they were coparenting; she no longer identified as straight, but didnt have a tidy category for herself yet. It is way too complicated. Brandon Pettit is 41 years old and was born on 09/10/1981. What was your first home-cooked meal as a couple? Hearst Magazine Media, Inc. All Rights Reserved. Back in August of 2009, he and I opened a restaurant called Delancey, and in August of 2012, we opened Essex, a bar and restaurant next door to Delancey. I felt very consumed with getting to the bottom of this, she writes about the question of her sexuality. But of course, the turnaround time with film can be very slow, so in late 2013, after I realized that using only film was keeping me from posting here as often as I wanted to, I bought a new digital camera, a Canon 5D Mark III. Molly created Orangette, named the best food blog in the world by the London Times, and her first book was a New York Times bestseller. Film is magic. What do they do well? We are going to continue to follow King County Public Health guidelines for restaurants. The lonely juggle of modern parenting added to the strain. In 2015, a summons to jury duty catalyzed a new life for I co-own arestaurant called Delancey, in the Ballard neighborhood of Seattle. Pettit says his dishwasher makes $30 per hour now, plus health insuranceand he still cant find applicants. Open the oven and place the peel all the way in, at an angle, with the pizza directly above where you want it to land. The opinions expressed in reader comments are those of the author only and do not reflect the opinions of The Seattle Times. Immigrants coming at lower numbers and following construction jobs. This all feels surreal and strange. Machiavelli owner Suzette Jarding. https://www.courts.ca.gov/opinions/nonpub/F082379.PDF. I am hoping we can get open everywhere before summer is over. Seattle Met Study them. Find Instagram, Twitter, Facebook and TikTok profiles, images and more on IDCrawl - free people search website. Weekdays at Bar Cotto resemble weekends of old, a Tuesday sometimes pulling in the same sales as a Before Times Saturday. Remember that thin crust pizza wants minimal toppings too much cheese or sauce will sog out the bottom crust. Still, its so tough to find help. Alternatively, you can use a pizza stone, but the smaller surface area will not create as much heat. One at a time, stretch or toss your pizza until roughly 11 inches in diameter any larger and it will be too thin and prone to drying out in a home oven. Be kind. I dont have a mask requirement for staff, but thats not a problem. Pizza by delivery just feels normal, at a time when just feeling normal is singularly marvelous shout out to Seattles Pagliacci, offering adult beverages along with its no-contact pie drop-off, while also supporting other local businesses with special days of cheer-up giveaways of treats like Trophy Cupcakes. 4. I have a B.A. They got a little sour, in a good way. Now he stocks up early on purpose and lets them ferment. My pals Sam Schick and Eli Van Zoeren, who you can find atNeversink, did. [10] Brandon admitted to giving house keys and bullets to Valverde, and giving him money days after the murders, but denied asking Valverde to commit murder. View Public Record Results &check; High school graduate. The details get a little fuzzy at that point. Ive spent years writing about my life in ways that I felt were very honest. My only training, as it were, comes from growing up in a family of avid eaters and home cooks. I dont. They open their marriage, which gets awkward with their employees. [3] On October 19, 2022, the California Court of Appeal reversed Pettit's convictions because of a Miranda violation. ), a Fall Arts Institute workshop on personal narrative and memoir. Full disclosure: I broke out the excuse again on day two. Staffing is the hardest it has ever been. Read this Ira Glass quote. 5. I cant wait to try again. I would love to know about it, and if I find myself stopping by often, I will certainly put up a link. Yes. Mon Oct 28, 2019, 6:30-9:30 pm. I was euphoric.when I ran into the lesbians at pickup or drop-off, Wizenberg writes of two different couples at her young daughters school. I normally get 150 to 200 resumes within 24 hours of an ad. Some would to point to the appeal of extra unemployment benefits; Twitter users share photos of signs that declare No one wants to work anymore. Butthe extra $300 per week hardly covers the cost of a Seattle apartment. Chef/Owner at Delancey. Brandon's Current Address 64 Dimmig Rd Upper Saddle River, NJ 07458 Other Locations 1234 W Snoqualmie Valley Rd NE , Carnation, WA 1234 1st Ave NW , Seattle, WA 1234 NW 92nd St , Seattle, WA 1234 Dimmig Rd , Upper Saddle River, NJ View Brandon's Full Address History Relatives & Associates Brandon has 3 relatives and 1 associate. [4], Scott owned a martial arts studio in Riverbank, California and organized car shows; he was voted Citizen of the Year for 2007 by a local paper. Delancey and Essex owner and pizza savant (and cocktail and burger enthusiast) Brandon Pettit has big news: He's opening a bar and pizzeria on Capitol Hill, in a promising corner spot where Olive meets Denny. The entire contents of this siteare protected by copyright. Brandon D Pettit and Brandon D Pettit are some of the alias or nicknames that Brandon has used. The artists and musicians that historically sling beers and wait tables between gigs? The Fixed Stars Have fun, but dont be a jerk. And the next time I dine out, my mind will be on the perilous fragility of the Seattle dining ecosystem. You might try starting with my friend David Lebovitz, who put together a post on those very topics right here. Allecia Vermillion No, I am not professionally trained in cooking. And hey, just like the experts say, pizza dough and evidently even abysmal pizza dough gets better with a little fermentation! But with a new staff, it might take just a bit to get us to where we were.. Ask all your burning pizza questions. Read up on book proposals and literary agencies, research other books and writers in your field, work hard, and stick your neck out. Now restaurants dont have a choice they need to raise prices to survive. Delancey Ballard (Seattle) $95 (sold out) Get Tickets. For elegant Italian: Spinasse (Capitol Hill, $$$!) 415 NW 65th St, Seattle, WA 98117, lived here in 2008 $2,190: C. 6702 Roosevelt Way NE #B202, Seattle, WA 98115 Work hard to learn how to meet them. [10] In September 2020, he was found guilty on two counts of first-degree murder;[6] in February 2021, he received two consecutive life sentences without parole. Fewer young people work through college, he says, and restricted immigration shrank the pool of kitchen staffers. If you are making a white pie, add 6-7 chunks of fresh mozzarella, - cup of aged mozzarella, 6-7 chunks of ricotta, a drizzle of olive oil and whatever toppings you like. Seal tightly and allow to rest for at least an hour, so the gluten can relax. Did I mention that its hard work? Of course you may! It's really a soup of things. You may have read about the emotionally straining opening of this Ballard pizzeria in Molly Wizenbergs revealing memoir Delancey: A Man, a Woman, a Restaurant, a Marriage. U.S. principal forced out in 'porn' flap views David statue in Italy, Influential Northwest artist Alfredo Arregun dies at 88, Jack Nicholson returns to courtside for Lakers' playoff game, Shania Twain, in Seattle concert, shows why she's a legend, Actor Danny Masterson drugged, raped women, prosecutor says. We might do 30 on the first menu to start off. I do not accept requests to exchange links. (Brandon, my business partner, is originally from New Jersey, just a few minutes outside of New York City, and hes been obsessed with pizza since he was a kid.) Because if youre not, its probably not worth doing or reading. Onward and sideways! Nobody knows what to charge for things. Find more advice and recipes forcooking together in our book Two in the Kitchen. My general policy is that I link only to sites that I read regularly. The guts of the book, though, feel more geological and sculptural. Balancing taking care of everyone while also trying to get hired and open in time so we can get our [Paycheck Protection Program] aid forgiven is where we are at right now. These have a nice texture and a nice grain-y flavor. He also picks up a fresh rye version to go from Brothers and Co. at the farmers market. Roughly 15 years later, here I am, with this blog, a book, and a second book, and a third book on the way. All rights reserved.Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.Your California Privacy RightsThe material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Have I been wrong this whole time? Dozens of multicourse meals were executed and delivered by a crew small enough to fit in a single Uber. Cheddar cheese, vermouth, peanut butter, jam, hot sauce, eggs, hummus. 2. Unfortunately, not all of our restaurants are in the position to fling the doors open and operate at the same old hours. Now he goes through so many to-go boxes that each shift begins with the ritual of folding cardboard; takeout and delivery account for almost a quarter of sales. As with our cooking, we keep it simple, casual and off the cuff. In 2005, I met a guy named Brandon Pettit, a reader of this blog, and he and I were married from 2007 to 2017. As the book progresses, Wizenberg eases into the idea that the past, straight version of herself wasnt wrong or in denial, just the version of who she was at the time. I assumed the cherry red Berkel meat slicer in the middle of the restaurant was mostly retro decor until one chef deftly shaved a pile of salami mid-service. Rice noodles or udon work great; even spaghetti would do in a pinch. What I want for my queer family is conventional, Wizenberg writes. Bits of knowledge are scattered like a breadcrumb trail, some explained and some tossed out in passing, from the acronym used to classify French adjectives to the paper-scroll artwork of Carolee Schneemann. Add the flour mixture to the water gradually, stirring with a wooden spoon. And we have just a little peek for you. Lacking a pizza stone and having an enervated, ancient electric stove, Ive been making my pizzas on the back of a cast-iron skillet inside a gas grill this should probably fall into the dont-try-this-at-home category unless you, too, want to melt your olive-oil brush. Can you expand days of operations? We still have four spots about a quarter of our locations that are closed entirely. Couples in the Kitchen: Molly Wizenberg & Brandon Pettit, Clam Bakes, Seafood Boils and More Ideas for the Ultimate Summer Gathering, Summer Focaccia Recipes for a Season in Full Swing, 7 Easy Party Ideas for a Summer Spent Outdoors, The Surprising Mix Behind This Seasons Most Summery Salad, Everything You Need for the Ultimate Summer Brunch, How to Throw the Ultimate Summer Cocktail Party, 5 Easy Watermelon Tools to Juice Up Summer, The 10 Best Summer Recipes for Your Instant Pot, Shopping for a Tablecloth? As my first shift as a fill-in wound to a close, Brandon made me a boulevardier while the last patrons lingered in a booth. It's not one reason, says Anthony Anton, president and CEO of Washington Hospitality Association, calling it the worst worker shortage theyve ever seen. 2. [4] The defense argued that there was no physical evidence linking Pettit to the crime scene and that his incriminating statements and behavior could be explained by his diagnosis of Asperger syndrome. (Brandon, my business partner, is originally from New Jersey, just a few minutes outside of New York City, and he's been obsessed with pizza since he was a kid.) Mix the flour with the salt. When I post shots from any of my other film cameras, they have been developed and scanned by Panda Lab, in Seattle. Her food blog, Orangette, was one of the first I ever discovered. I have a hard time keeping up. Making pizza is a project, and it is fun to try, over and over, getting better every time (with maybe a few glaring exceptions). Coming out as a fully fledged adult can feel like staring at yourself in a funhouse mirror: Am I looking at the same me I was looking at before? Please ask first. We usually have 60 cocktails on the menu. As far as I know, no one had to be dished extra pizza and wine in return for my handful of screwups. Even before COVID, prices had not been raised enough to keep up with cost increases. The vast majority of our staff has been vaccinated. We opened the place in August of 2009, and the menu is focused on Brooklyn-style wood-fired pizza. My name is Molly Wizenberg, and I write this blog. If you give them the job, you're lucky if they show up on the first day. Her August closure came when she lost a kitchen staffer without notice. [4], Brandon became a suspect, although he was at work when the crime occurred. Welcome to the staffing shortages of Seattle dining. The folks hosting you are working hard. ', We want to be open seven days a week. I dont accept ads. As for my advice, this is going to seem sort of touchy-feely, but I have a question for you: are you having fun with your blog? Pettit calls for a pizza peel those big paddles the professionals use and Ive been making do with a wooden cutting board, which has made for some foldy, crumpled panic-pies, but also some practically perfect ones. 70th St., Seattle; 206-838-1960;delanceyseattle.com; current takeout hours Monday-Friday 5-9 p.m., Saturday-Sunday 4:30-9 p.m.(subject to change), Dinos Tomato Pie:1524 E. Olive Way, Seattle; 206-4031742;dinostomatopie.com; current takeout/delivery hours 3-10 p.m. daily(subject to change). You really dont want me to help you. Note: This dough needs to rest overnight, so pizza-plan ahead. Prawns in a skillet with sriracha, lemon zest, butter and herbs. The second best result is Brandon Pettit age 40s in Henderson, NV in the Calico Ridge neighborhood. 1. In what world is a career journalistwhod never served a table in her liferecruited to work in a busy Capitol Hill restaurant? Close the oven and bake the pizzauntil it is nicely charred (but resist peeking too often youll just lose heat). Brandon Pettit and Molly Wizenberg of Delancey, which opens August 12 at 5pm. Whatever with baking bread thats too easy. But then I fell in love with film photography, and from mid-2008 to late 2013, nearly all the photos on this site were taken with film cameras. Like many owners hes raised prices and limited hours, but burnout still hovers over the whole staff like a storm cloud. You're getting two to three applicants, and you set up interviews, and you're lucky if one shows up, says Suzette Jarding, owner of Ristorante Machiavelli. We made dinner together on our first date. anti-fairy tale is about sexual orientation and fluidity. Im happy about that. and deeper, drilling into gender roles, motherhood and marriage, who we are and The goal is for the dough to smell yeasty and a bit sour, and it should grow to 2.5 times its original size. Hours before the murders, he sent her a text message saying You're getting a boob job for Christmas, LOL.[4], Prosecutors argued Pettit murdered his parents for money, hiring Valverde to commit the murders and providing him with house keys and ammunition. It means that there was the potential for change in me, like theres the potential for change in all of us for all kinds of things that we dont get so worked up about.. The opinions expressed in reader comments are those of the author only and do not reflect the opinions of The Seattle Times. Divide and conquer. I love to teach writing, particularly to adults, and I have taught one- to five-day workshops on narrative food writing, personal narrative, and memoir. By Jonathan Kauffman October 9, 2009 12:00 am. If it is ready sooner, then note to use less yeast at that temperature. It was all true, she writes in her new memoir, The Fixed Stars until it wasnt. I texted him, and he sent me this overnight dough recipe, plus his version of pizza sauce (which real pizzerias dont cook, easy peasy). It's just pizza and wine. Transfer bowl to a clean bowl then cover with . Finding her way to a queer identity as a divorced cis mother who lives in a pretty straight part of town turns out to be a far more dizzying trajectory than she had thought. anything to make her happy, she knows not just that she shouldnt accept, but It is also probably really hot. Prior to opening Delancey in Ballard in 2009 and, later, Dinos on Capitol Hill, he took multiple pilgrimages to try the countrys most revered pies, from Pizzeria Bianco in Phoenix to Di Fara Pizza in New York. [3] Brandon's friend, Felix Valverde, whom he allegedly hired to commit the murders, was also arrested and charged with murder. A friend of hers deems Wizenberg a femme, a categorization she finds ill-fittinglike many queer people, she lands somewhere a bit fuzzier, a little less definable, on the standard butch-femme spectrum. Three 14-ounce cans of tomatoes, liquid drained, 1 splash red wine vinegar (optional, if the tomatoes are not bright-tasting). The best thing about being a rookie server is that you can use the It's my first day! line in apology while shakily filling water glasses; attempting to pour one mixed with ice was laughably hard. Speaking of movies, her prose is a virtual-reality generator, projecting IMAX-sharp memories suffused with sensory details. Young people no longer working due to stress or college admissions. If youre passionate about something, and if you write about it honestly and clearly and thoughtfully, chances are, someone else will be interested too. He pleaded not guilty and is awaiting trial. It also feels exciting. Fuel your memories from your last trip to Seville (or the one you dream of taking), A house of beef with the perfect mix of Korean flavors, French technique, and West Coast chill, Pure sushi exhilaration near Pike Place Market, Will be used in accordance with our user agreement and privacy policy. Love that I can gather easily with family and friends again. Throughout the book, Wizenberg dips into other texts to mark her path. Therefore, as per ' 48 Hours ,' as soon as investigators heard that the family had a "weird" member, they started suspecting him. Yet to me, there isnt a choice, because theres a gross power dynamic if staff is forced to wear masks but customers are told they dont need to. Im into peanut butter, scrambled eggs, seven-minuteeggs, meatballs, meatthat falls off the bone, cabbage, pancakes, black coffee, buttered toast, milkshakes, nectarines, raspberries, soup dumplings, tuna salad, chocolate, cold apples, warm blackberries, escarole, cheesedescribed as fudgy, beverages involving rye and/or Campari and/or going by the name shandy, and anything malted, though not necessarily in that order. I dont do product reviews. However, if youd like to leave me a comment and tell me about your blog, please do. How do maintain kitchen bliss as a couple? On Facebook: facebook.com/tanvinh, and on Instagram @tanvinhseattle. 3. Like its unsafe or reckless. But! What I would tell people is pretend we are a brand new restaurant. We are working out the kinks. But in terms of hours and days of operation, every location will be different. Slice and eat immediately. I assumed Brandon Barnatosaid Bar Cotto owner, and a good friendwas joking when he suggested I come work a few shifts at his Italian joint, known for wood-fired pizzas and negronis. I started Orangette in July of 2004. She described it like loving boxed mac and cheese as a kid and then finding it revolting as an adulta fully mundane, widely accepted shift in preference and feeling. It will be based on how many people our GMs and chefs can hire., Well continue to do what weve been doing unvaccinated staff members will still be required to wear a mask until further notice and vaccinated staff members will need to provide proof of vaccination to go maskless, but are obviously welcome to continue to wear a mask if they prefer. That doesnt make them untrue. These noodles anchor a dish he makes at least a few times a month. Also: sharing a beer doesnt hurt. And in the fall of 2014, I was invited to teach at Quartz Mountain myself(! The crust came out terrible: almost tasteless, except also somehow tasting paste-y, while also crackery-dry. We would like to show you a description here but the site won't allow us. The case against Brandon Pettit", "Uncovering the Past of Slain Modesto Couple's Son", "Modesto man arrested in connection with parents' deaths", "Deilberations begin in case of man accused of killing his parents", https://en.wikipedia.org/w/index.php?title=Brandon_Pettit&oldid=1134654564, American prisoners sentenced to life imprisonment, Pages using infobox person with multiple parents, Creative Commons Attribution-ShareAlike License 3.0, Two consecutive life terms without parole, This page was last edited on 19 January 2023, at 20:46. 2. Beautiful news, Delancey fans: chef/owner Brandon Pettit (also of next door Essex) is opening a new Italian spot called Dino's Tomato Pie, this time on Capitol Hill. Marker Address Rent ? By Its about the experience of opening our restaurant Delancey, which we did on a harrowingly tiny budget and with lots of help from friends and strangers, elbow grease, mistakes that seem funny now but werent at all funny then, and Cool Ranch Doritos. Brandon Pettit of Delancey Mutsuko Soma of Kamonegi Aaron Verzosa of Archipelago; and Chad White of Zona Blanca (Spokane). I had not made pizza since an early phase of experimentation, subsequently operating under the (sound) principle that when other people are much, much better at making something than you are, pay them and enjoy. Its full of vegetables and ready in a flash. Look closely at your favorite writers, period. Pettit likes to finish withKariKari Sauce. Hi. And maybe on how the heck you fill a glass from a pitcher of ice water. Its a coming-of-age story, if you can have that with a 36-year-old protagonist. More From ELLE By. Eternal Pizza Party Delancey | Essex | Dino's Tomato Pie @dinosseattle. Pizza is especially perfect for these coronavirus times. And its no local problem; shes heard the same tale from restaurant owner friends in Ireland and at a Starbucks inSouth Dakota. Im learning who I am, and I cant stop, Wizenberg wrote. We have been fighting this virus for so long, and the idea that theres no more restrictions has not settled in yet. Wizenberg eventually comes to terms with her sexuality, though she writes that theres some relief in admitting how little she knows. Interviews have been editedfor length andclarity. Posting comments is now limited to subscribers only. What do you like about them? But Brandon had struggled to find staff at Bar Cotto in recent months, to the point he works almost every day himself, sometimes the solo host, server, and bartender. On September 9 of that same year, our daughter June was born. We opened the place in August of 2009, and the menu is focused on Brooklyn-style wood-fired pizza. The pursuit of pizza perfection lends itself to obsession, but, you know, the good kind of obsession rather than waiting with bated breath for the days COVID-19 numbers to come in. Most pizza is triangular, the ideal aerodynamic shape for shoving into the piehole as well as neat to eat while walking down the street. Brandon opened Delancey after developing a near-obsessive relationship with creating the perfect wood-fired pie.

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